About Us
At the junction of two designated scenic byways, Kingfish at West Sound is a treasured Orcas Island gem. It is just steps away from the sparkling waters of West Sound, the hiking trails of Turtleback Mountain, the bucolic farms of Crow Valley and the quaint shops of Eastsound. Don’t worry about sounding professional. Sounds like you. There are over 1.5 billion websites out there, but your story is what’s going to separate this one from the rest.
Our intimate Inn includes four suites, each uniquely furnished to provide gracious, unpretentious comfort. All rooms feature stunning views of West Sound, the marina and the San Juan Islands and Olympic Mountains beyond.
History
The Kingfish building was built in 1902 with old growth clear fir beams and thick cedar siding. Its easy access to waterways, verdant farmlands and orchards made its location one of the most desirable on the island. As the population of West Sound grew, the building transformed into the West Sound General Store, the center of community life. Today, it continues to be a place where locals and visitors alike gather for a good meal and comfortable stay.
Meet the Team
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Ana Timmis
EXECUTIVE CHEF
Ana Timmis is a renowned farm-to-table innovator who loves experimenting with farm fresh produce, local meat and fish, and believes in delivering an outstanding dining experience with playfulness and heart. This Tucson, Arizona native comes to Orcas Island by way of Austin, Texas where she spent time as a chef at multiple restaurants, most notably Odd Duck and Soho House Austin. She holds a Bachelor's Degree from the Culinary Institute of America with a concentration on farm to table practices.
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Bryn Timmis
CHEF
Bryn Timmis is a well-rounded hospitality professional from Tucson, Arizona who is ready to explore and enjoy Orcas Island after five years living in London. Having worked as a cook, server, barista, sourdough baker, wine making intern, and cake orders coordinator over the years, he loves taking on new projects that will further diversify his skillset and prepare him for what might come next! He holds a Bachelors degree in Culinary Science from The Culinary Institute of America.
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Jenny Mead
RESTAURANT MANAGER
Jenny is a nature enthusiast and very knowledgeable about Orcas Island. She has been part of the Kingfish Inn for many years and knows local wines, farms, and fisheries. Jenny will welcome you to our restaurant with a smile and create a special dining experience. Also, she can help arrange your own fishing charter, sightseeing tour, or family adventure tour!.